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Sumis culinarynotes

Sumis culinarynotes
Full written recipe link - https://www.sumisculinarynotes.com/afghani-chicken/ Ingredients 500 grams of chicken (bone-in or boneless) 1/2 cup yoghurt (hung curd for thickness) 1/4 cup fresh cream or malai 1 onion 2 tablespoons cashew or almond paste (soaked nuts blended into a paste) 1-inch-sized ginger 2 tbsps lemon juice 1-2 green chillies (adjust to taste) 1 tsp garam masala 2 tsp pepper powder (optional for milder heat) Salt to taste A handful of Fresh coriander leaves Butter or oil for grilling For the complete recipe with all the detailed steps, tips, and ingredient measurements, head over to our food blog, https://www.sumisculinarynotes.com/ Please leave a comment and subscribe to my channel for more recipe videos! SOCIAL LINKS Instagram - https://www.instagram.com/sumisculinarynotes/?next=%2F Pinterest - https://se.pinterest.com/055nbaqiqldwz7b96yvd28nmnfl0y7/ Facebook - https://www.facebook.com/Sumisculinarynotes Contact mail id - sumisculinarynotes@gmail.com
Creamy Afghani Chicken | Mughlai Style Recipe | Easy Dinner Recipe
Full written recipe link - https://www.sumisculinarynotes.com/crispy-honey-lemon-chilli-chicken-wings/ Ingredients 840g chicken wings 1 ½ tsp smoked paprika 1 tsp garlic powder 1 tsp onion powder 1 tsp cayenne pepper 1 tbsp corn starch 1 tsp baking powder Salt to taste 2 tbsps oil (any neutral oil like vegetable or olive oil) Sauce 2 tbsps (28g) butter 4 tsp chilli oil Zest of one lemon 1 tbsp honey Garnish (optional) Spring onions
Crispy Honey Lemon Chilli Wings! 🍋🍯🔥 #recipe #chickenrecipe #chickenwings #foodshorts #wingsrecipe
Full written recipe link - https://www.sumisculinarynotes.com/coconut-coriander-chutney/ Ingredients 1 cup fresh coriander leaves (cilantro), washed ¾ cup grated coconut 2–3 green chillies (adjust to taste) 2-3 cashew nuts 1 small piece of ginger 1 small onion Salt to taste 2–4 tbsp water (as needed) Tempering 1 tbsp coconut oil ½ tsp urad dal 1 dry red chilli ½ tsp mustard seeds A few curry leaves
Quick & Easy Coconut Coriander Chutney! #recipe #chutney #coconut #coriander
Full written recipe - https://www.sumisculinarynotes.com/rose-milk-tea-cake/ A soft, airy sponge cake delicately flavoured with rose milk and vanilla, perfect for tea-time. Light in texture and subtly floral, it offers a simple yet elegant homemade treat. Ingredients 4 room temperature eggs, separated 165g sugar 45ml milk 45ml oil A pinch of salt 135g all-purpose flour ½ tsp baking powder 1 tsp vanilla essence 1 tsp rose milk
Rosemilk Tea cake: Soft, Fragrant and Irresistible #recipe #rosemilkcake #teacake #youtubeshorts
Full written recipe link - https://www.sumisculinarynotes.com/gujarati-methi-na-gota/ Gujarati Methi na gota are crispy, deep-fried fritters made from a thick besan batter mixed with spices and methi leaves. They are soft and fluffy inside, best enjoyed hot with chutney and fried green chillies. Full YouTube video link - https://youtu.be/mNm6PuvbHns
Gujarati Street Style Chutney for Methi Na Gota #recipe #youtubeshorts #gota #gujaratirecipe
Full written recipe link - https://www.sumisculinarynotes.com/pancharatna-dal/ Pancharatna Dal is a nutritious Indian dish made with five different lentils, cooked together for a creamy and balanced flavour. It is mildly spiced, healthy, and pairs well with rice or roti. Ingredients Lentils (total ¾ cup) 3 tbsp Toor dal (arhar) 3 tbsp chana dal 3 tbsp Moong dal (yellow) 3 tbsp Masoor dal 3 tbsp Urad dal (split or whole, black) Other Water (as needed) 1 tsp oil ¼ tsp Turmeric powder Salt to taste For tempering (tadka) 2 tbsp Ghee or oil 1 tsp Cumin seeds 3-4 Garlic cloves (finely chopped) 1 tsp Ginger (finely chopped) 1 Onion (finely chopped) 1 Tomato (finely chopped) ½ tsp Kashmiri chilli powder 1 tsp Coriander powder ¼ tsp Garam masala (optional) A pinch of Asafoetida (hing) 2 tsp Kasuri methi leaves, dried 1 tsp sugar (optional) Fresh coriander for garnish
Protein Packed Pancharatna Dal Recipe #recipe #pancharatna #dalrecipe #youtubeshorts #dal
Full written recipe link - https://www.sumisculinarynotes.com/raisin-oatmeal-cookies/ Ingredients 35g unsalted butter, softened 60g brown sugar 1 egg 1/8 tsp vanilla extract 65g all-purpose flour Pinch of cinnamon ¼ tsp baking soda 1/4 tsp salt 70g rolled oats 60g raisins #cookies #raisincookies #oatmeal #recipe For the complete recipe with all the detailed steps, tips, and ingredient measurements, head over to our food blog, https://www.sumisculinarynotes.com/ Please leave a comment and subscribe to my channel for more recipe videos! SOCIAL LINKS Instagram - https://www.instagram.com/sumisculinarynotes/?next=%2F Pinterest - https://se.pinterest.com/055nbaqiqldwz7b96yvd28nmnfl0y7/ Facebook - https://www.facebook.com/Sumisculinarynotes Contact mail id - sumisculinarynotes@gmail.com
The Ultimate Soft and Chewy Raisin Oatmeal Cookies Better Than the Bakery 🍪 | Delicious Snack
Full written recipe link - https://www.sumisculinarynotes.com/japanese-milk-bread-shokupan-or-hokkaido-milk-bread/
The Fluffiest Bread Ever! 🍞 Japanese Milk Bread #recipe #japanesemilkbread #milkbread #youtubeshorts
Full written recipe link - https://www.sumisculinarynotes.com/brioche-bread/ Ingredients For the sponge 60ml lukewarm whole milk 1 packet instant yeast 1 tsp sugar 56g bread flour Dough 3 large room-temperature eggs 225g bread flour 30g-40g sugar, adjust to your sweetness ½ tsp salt 198g softened butter Egg wash 1 egg 1 tbsp water #recipe #briochebread #breadrecipe #brioche #breadmaking #baking #homemadebread Discover how to bake the ultimate Braided Brioche Loaf! This beloved French classic is known for its rich, buttery flavour and soft, pillowy texture. In this video, you’ll see the step-by-step process of making brioche dough from scratch, perfecting the proof, and creating a beautifully golden-brown braided finish.
Soft & Buttery Braided Brioche Loaf
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